Car Birthday Cake
1.
Make the car body in the middle of the eight-inch cake, and make the roof on both sides of the cut off
2.
The roof part is slightly cut off, and the body is divided into two layers
3.
Whip the whipped cream if it has lines and does not flow.
4.
Apply a layer of cream on the body in two layersβ a layer of diced mango and then add cream to smooth it on the body
5.
Add some cream to smooth it, and press the wheels on both sides
6.
Beat the remaining cream for a while, squeeze the white part of the car window (the small round flower mouth used) for the framing flower, add some pigment and then beat it evenly, choose the flower shape you like (No. 6 flower mouth) and squeeze it on Can
7.
Come from the front
8.
One from the side
Tips:
1. You can't put too many piping bags at one time (I can't squeeze it to the back)
2. It's okay to be more careful