Carrot and Yam Lamb Soup
1.
Cut the mutton into small cubes, and prepare aside.
2.
Put water in the pot, a small amount of salt, add the mutton with sufficient water, add appropriate amount of grass fruit, pepper, cooking wine, cook for 40 minutes (choose the appropriate time according to the pot type).
3.
Cut carrots and yam into hob pieces.
4.
When the time is up, put the carrots and yam in the pot, add sliced green onion and ginger, and some salt.
5.
Cook for a few minutes until the ingredients are soft and rotten. The mutton soup with meat and vegetables is very nutritious, but it lacks a little whole grain coarse grains. You don’t need to boil coarse grain porridge. It takes 1 minute to make a pack of Wuzhen powder. It can be solved perfectly~
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