Cheese Crispy Ice Cream

Name: Cheese Crispy Ice Cream
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Homemade cheese; Some Caster sugar; Some Dried cranberries; Some Drop-shaped chocolate beans; Some Dark Chocolate Coin

by Cooking for baby

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

It is not recommended for children to eat more ice cream, but if it is unavoidable, give children healthy and nutritious ice cream. "

Ingredients

Cheese Crispy Ice Cream

1. Pour the homemade yogurt into the cheese maker and put it in the refrigerator for more than 24 hours.

2. Fresh cheese made.

3. Put it into a container, add an appropriate amount of granulated sugar according to personal taste, and mix well.

4. Dried cranberries are slightly chopped.

5. Pour the chocolate beans into the cheese paste and mix well.

6. Dark chocolate coins melt in heat and water.

7. After putting it at lukewarm, apply a thick layer to the silicone mold with a brush, and put it in the refrigerator for a few minutes until the shape is finalized.