Cherry Tomato Dried Gnocchi
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: dried cherry fruit, flour.
2. Unpack the dried cherry tomatoes and put them in the flour.
3. Next, add 2 spoons of sugar.
4. Add an appropriate amount of water.
5. Season and mix well to form a batter of dried sacred fruit.
6. Then, use chopsticks to pick up some mixed sage dried fruit batter and put it on the greased plate.
7. Put it in the steamer.
8. Cover the lid and boil and steam until 10 minutes.
9. Open the lid and take it out.
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