Chicken Cutlet Burger

by Move a stool to watch the show 08

4.9 (1)

Favorite

8

Difficulty

Easy

Time

30m

Serving

3

Since the last time I made a pork chop burger, the kid likes to eat it very much. I am arguing about making it every day. This is not the case for the past two days in Suzhou, I just can make it at home.

Ingredients

Chicken Cutlet Burger

1. Chicken beaten

2. Then add the steak marinade

3. Then grab and marinate for one night

4. Materials ready

5. Marinated

6. Take it out and dip it with egg liquid

7. Dipped in bread crumbs

8. Fry in a pan

9. Fried

10. Fried eggs

11. Burger cut

12. Put on salad dressing

13. Put cucumbers and tomatoes on

14. Add fried eggs

15. Adding chicken chop

16. Add lettuce at the end

17. Well done

Tips:
Slowly fry on low heat when frying

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