Chickpea Soy Milk

by Not being a fairy for many years

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Chickpea Soy Milk

1. soy.

2. Chickpeas.

3. Wash and soak for about 10 hours. If you make it at night, let it soak overnight.

4. Put in the soy milk cup.

5. Add water.

6. Close the lid and put it on the wall breaker.

7. Choose five-grain pulp.

8. Beaten soy milk.

9. Finished product. Like sweet ones, put some sugar.

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