Chili Oil

Chili Oil

by Little Ma Daha

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Every time I finish cooking the noodles, I feel a bad taste

Ingredients

Chili Oil

1. Mince garlic pepper

2. Put the minced chili peppers and minced garlic into a heat-resistant bowl, add a little chicken essence and stir evenly

3. Heat the oil in a hot pot, pour the oil into a bowl and stir after it has cooled, and then pour it into the container

Chili Oil recipe

4. Stir and pour into the container after cooling

Comments

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