Chocolate Jelly
1.
First pour some jelly powder in the container, then pour some powdered sugar in, stirring constantly
2.
Then after stirring evenly, we will pour in some chocolate powder, this time we have to decide how much we want to enter according to our own taste, and then continue to stir at this time to stir them evenly
3.
Then prepare hot boiled water, pour the hot boiled water into the powder just adjusted, and then continue to stir with a spoon, be sure to stir gently
4.
After stirring evenly, we can pour these into some molds. You can choose the mold you like, pour it into the mold and put it in the refrigerator. It will take about half a day to refrigerate.
5.
For the solidified jelly, we give him the mold until it is buckled, and then we can get a complete and beautiful jelly
