Chocolate Mellow Ice Cream
1.
85% pure dark chocolate, marshmallows
2.
fruit candy
3.
4 egg yolks, sugar and milk
4.
Beat the sugar and egg yolks with a whisk until smooth and no particles
5.
Put a large amount of dark chocolate in the skillet
6.
Pour 250ml of milk, turn on a low heat, and stir while boiling
7.
After the dark chocolate melts, add cocoa powder and marshmallows and cook until melted, turn off the heat
8.
Pour the beaten egg liquid slowly into the chocolate batter, and continue to stir with a whisk while pouring
9.
Turn on a low heat, boil slightly, continue to stir with a whisk for about 5 minutes, turn off the heat
10.
Serve and let cool
11.
Put it in the refrigerator and freeze it, take it out and stir it every 1 hour halfway through, and freeze it to your favorite level several times
12.
There are so many things to make a bowl of ice cream. Isn't it delicious? It's hard!