Chocolate Mellow Ice Cream

Name: Chocolate Mellow Ice Cream
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some dark chocolate; 250ml milk; 4 yolk; 5 capsules cotton candy; Some fruit candy; 4 spoons Sugar

by Fire plated red leaves

4.6 (1)

Favorite

Difficulty

Normal

Time

Serving

Last time we made a fool version of marshmallow ice cream. Yes, it’s very simple, but you can’t always do fool version, you can’t stay still, so today I’m going to upgrade, grow up, mature, and make a complicated one. A little long-winded chocolate ice cream, to be a role model for my son, hahaha mellow chocolate ice cream, sprinkle a few fruit candies when you eat it, beautiful, fragrant and creamy, it’s definitely better than the ones sold outside, I think it’s the main thing Is it that the ingredients are good, the quantity is sufficient, so many things make a bowl of ice cream, it is not delicious? It's hard! But the ice cream was wiped out by my son! "

Ingredients

Chocolate Mellow Ice Cream

1. 85% pure dark chocolate, marshmallows

2. fruit candy

3. 4 egg yolks, sugar and milk

4. Beat the sugar and egg yolks with a whisk until smooth and no particles

5. Put a large amount of dark chocolate in the skillet

6. Pour 250ml of milk, turn on a low heat, and stir while boiling

7. After the dark chocolate melts, add cocoa powder and marshmallows and cook until melted, turn off the heat

8. Pour the beaten egg liquid slowly into the chocolate batter, and continue to stir with a whisk while pouring

9. Turn on a low heat, boil slightly, continue to stir with a whisk for about 5 minutes, turn off the heat

10. Serve and let cool

11. Put it in the refrigerator and freeze it, take it out and stir it every 1 hour halfway through, and freeze it to your favorite level several times