Chopped Pepper Fish Head

Chopped Pepper Fish Head

by Please call me Zhuang Zhuang mother

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Chopped Pepper Fish Head

1. Cut the fish head in half, but don’t cut it off, scrub the fish head with salt, and then rinse with water~

Chopped Pepper Fish Head recipe

2. Marinate with cooking wine, salt and pepper for 15 minutes~

Chopped Pepper Fish Head recipe

3. Put green onion, ginger and garlic slices on the bottom of the plate~

Chopped Pepper Fish Head recipe

4. Ready to chop the pepper~

Chopped Pepper Fish Head recipe

5. After the water is boiled, steam it on high heat for 5 minutes, and pour out the fishy water~

Chopped Pepper Fish Head recipe

6. Sprinkle some sugar, cover with chopped pepper and ginger and steam for 15 minutes

Chopped Pepper Fish Head recipe

7. Youshan is 70% hot, just pour it on the fish head sprinkled with chopped green onion

Chopped Pepper Fish Head recipe

8. Can enjoy

Chopped Pepper Fish Head recipe

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