Coconut Milk Cubes

Coconut Milk Cubes

by Kakashuno

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

5

I first saw it at 85°C, and later I saw it in large quantities on various food websites.

Ingredients

Coconut Milk Cubes

1. Soak the gelatine in ice water to soften it

Coconut Milk Cubes recipe

2. Add sugar to the pot

Coconut Milk Cubes recipe

3. Pour milk

Coconut Milk Cubes recipe

4. Heat the pot to about 50 degrees, turn off the heat

Coconut Milk Cubes recipe

5. Add softened gelatin tablets

Coconut Milk Cubes recipe

6. After sieving, pour it into the crisper

Coconut Milk Cubes recipe

7. Refrigerate for about 6 hours, cut into chunks, and roll over the minced coconut.

Coconut Milk Cubes recipe

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