Steamed Dumpling with Coconut Paste

Name: Steamed Dumpling with Coconut Paste
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 pcs Glutinous rice balls; Some Coconut

by Xing Xiaoya

★ ★ ★ ★ ★

4.9 (1)

Difficulty

Normal

Time

15m

Serving

3

Steamed glutinous rice balls

Ingredients

3 pcs Glutinous Rice Balls
Some Coconut

Steamed Dumpling with Coconut Paste

1. Take a small bowl and put the dumplings

Steamed Dumpling with Coconut Paste recipe

2. Put the small bowl into the egg steamer and steam for seven or eight minutes

3. Steamed glutinous rice balls

4. Sprinkle the ground coconut powder on the plate, and wrap the steamed dumplings one by one with the ground coconut.

5. Get it done

6. Eat with your hands, convenient and delicious!

This dish is also called: Best Steamed Dumpling with Coconut Paste recipe, Chinese Steamed Dumpling with Coconut Paste recipe, Healthy Steamed Dumpling with Coconut Paste