Coconut Milk Horseshoe Refreshing
1.
Prepare materials.
2.
Peel the horseshoe, wash and cut into small pieces; wash the wolfberry;
3.
Add 4 bowls of water to the pot, put the horseshoe and wolfberry to a boil and cook for 10 minutes;
4.
Then pour in the coconut milk and stir to boil; add rock sugar according to personal taste and stir to melt, the delicious and crisp coconut milk horseshoe is finished~~