Coconut Milk Jelly

Coconut Milk Jelly

by Heart and Hand

4.9 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Coconut Milk Jelly

1. Soak the gelatine slices in cold water to soften

Coconut Milk Jelly recipe

2. Mix whipped cream, milk, coconut milk, sugar, and soaked gelatine together and heat over water. Stir until the gelatine is completely melted.

Coconut Milk Jelly recipe

3. Pour into the fresh-keeping box covered with cling film, put it in the refrigerator until it is solidified, then remove and cut into pieces

Coconut Milk Jelly recipe

4. Just wrap it with minced coconut, remember to keep refrigerated

Coconut Milk Jelly recipe

Comments

Sign in to comment

Similar recipes

Creamy Mushroom Soup-vitamix Edition recipe

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter
Creamy Mushroom Soup recipe

Creamy Mushroom Soup

Tricholoma, Onion, Bread
Pumpkin Cream Soup recipe

Pumpkin Cream Soup

Pumpkin, Light Cream, Sugar
Matsutake Risotto recipe

Matsutake Risotto

Rice, Fresh Matsutake, Onion
Creamy Mushroom Soup recipe

Creamy Mushroom Soup

White Mushroom, Fresh Shiitake Mushrooms, Onion
French Grilled Lamb Chops with Seasonal Vegetables recipe

French Grilled Lamb Chops with Seasonal Vegetables

4 Pieces Of Imported Lamb Chops, Basil Leaves, Onion
Mushroom Cream Soup recipe

Mushroom Cream Soup

Onion, Broth, Various Mushrooms
Glazed Pumpkin Chocolate Mousse recipe

Glazed Pumpkin Chocolate Mousse

Low-gluten Flour, Milk, Egg