1. Ingredients are ready: lamb, wolfberry, codonopsis, Beiqi, red dates, orange peel
2. Codonopsis, Beiqi, red dates, wolfberry, soak in water
3. Lamb is soaked in cold water, rinse and remove
4. Washed lamb cut into pieces
5. Put the right amount of water in the pot, the lamb is in a pot under cold water
6. Boil and cook for a while
7. Pour out the excess soup and wash it well
8. Soak the washed herbs into the stew
9. Put the mutton together
10. Add a little kosher salt
11. Proper amount of boiling water
12. Cover the lid, press to simmer, and simmer for 2-3 hours.
