Codonopsis Stewed Chicken

Codonopsis Stewed Chicken

by Xiaoyao 0209

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Traditional Chinese medicine believes that Codonopsis has the functions of "tonifying the middle, replenishing qi, nourishing body fluid, and strengthening the spleen".
It is not only when you are sick that you only eat Codonopsis pilosula. In fact, taking Codonopsis pilosula often has a good health effect and can improve immunity.
Codonopsis pilosula is calm in nature, has the effects of calming the nerves, calming qi, and improving sleep quality. Codonopsis can not only replenish qi, but also balance the digestive system. (From the Internet)"

Ingredients

Codonopsis Stewed Chicken

1. Prepare materials;

Codonopsis Stewed Chicken recipe

2. Chop the chicken into moderately sized pieces, remove the head, claws, liver, and heart. Heat the wok and add the cooked lard;

Codonopsis Stewed Chicken recipe

3. Stir fragrant green onion and ginger;

Codonopsis Stewed Chicken recipe

4. Add chicken nuggets and stir fry;

Codonopsis Stewed Chicken recipe

5. Cooking rice wine;

Codonopsis Stewed Chicken recipe

6. When the aroma is pungent, put it in a crock;

Codonopsis Stewed Chicken recipe

7. Add enough water, add Codonopsis and candied dates;

Codonopsis Stewed Chicken recipe

8. Bring to a high heat, skim the floating powder, then switch to a low heat, simmer for 2 hours without a cover, add salt to taste when eating;

Codonopsis Stewed Chicken recipe

Tips:

If the chicken exceeds 1750 grams, the simmering time will be slightly increased.

Comments

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