Cold Beetroot
by Candy VS Pudding
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash the beetroot
2. Peeled
3. Shred
4. Add water to the pot and bring to a boil, add beetroot shreds, blanch in water, pick up
5. Stir-fried sesame seeds
6. Sauce: a little sugar, salt, light soy sauce, sesame oil, stir well, pour it into the beetroot shreds and mix well
7. Add hot and sour beans
8. Add sesame seeds and mix well
