Cold Instant Noodles#中卓炸酱面#

by Fly in Dream 88

4.7 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

3

Instant noodles are my favorite, easy and convenient, but delicious! Fried noodles is also one of my favorite noodles. Now we have Zhongzhuo Fried Noodles, which is simple and convenient, rich in sauce and delicious. It is really delicious, I love it!

Ingredients

Cold Instant Noodles#中卓炸酱面#

1. Zhongzhuo Fried Noodles

2. Potatoes, cucumbers, carrots, Zhongzhuo fried noodles

3. Cut potatoes into shreds, rinse with water, and soak for a while

4. Let the strainer to control the moisture and make it into a bowl shape

5. Put more cooking oil in the pot to heat up, add shredded potatoes and fry them with a spoon, as shown in the picture

6. Deep fry into golden brown, scoop out the dry oil and set aside

7. Zhongzhuo Fried Noodles Open

8. Boil in hot water for about 4 minutes

9. Boil well over cold water to control dryness

10. Shred cucumber, shred carrots, and blanch the other part of potato shreds to control dryness, put the three together

11. Put the cooked instant noodles in the basin

12. Add cucumber shreds and carrot shreds

13. Add potato shreds

14. Add coriander

15. Add Zhongzhuo fried sauce and stir well

16. Add garlic chili sauce and stir

17. Boil the vegetable bag in hot water

18. Add the hot vegetable bag

19. Stir well

20. Put it in a bowl of shredded potatoes and eat it with the small bowl of shredded potatoes. The small bowl is very crispy and really delicious!

21. Zhongzhuo Foods healthy and delicious food, creating a better life

Tips:
The potato shreds should be washed with clean water and soaked for a while, there will be no starch!

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