1. Put the noodles in boiling water and boil. After the water is boiled, put a small bowl of cold water and boil again until the water boils. Put it in a bowl of cold water and rinse with running water until the noodles are cool. Rinse with cold water for a while.
2. Use a small bowl to melt the peanut butter with warm water, stir well, pour it into the noodles, add salt, taste, soy sauce, dark soy sauce, white sesame seeds, and sesame oil.
3. Cut the garlic into sections, mince the ginger, heat the oil in a wok, pour the garlic and ginger on a low heat to create a fragrance, immediately pour it into the noodles, and mix well in the noodles. Can food store
Tips:For noodles, it is best to buy fresh noodles from the market. If you don’t have one, buy the high-jin noodles in the supermarket to make it delicious. The cooked noodles must be rinsed with running water until the inside and out are cool. This step cannot be saved.
