Cold Pork Liver

Cold Pork Liver

by Yixiyue

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Pig liver nourishes the liver, improves eyesight, nourishes blood, and has a nourishing effect on people with blood failure and weak eyesight. "

Ingredients

Cold Pork Liver

1. A pair of brined pork liver.

Cold Pork Liver recipe

2. Cut into thin slices evenly.

Cold Pork Liver recipe

3. Lay out.

Cold Pork Liver recipe

4. Cut green and red peppers into small circles and mince ginger.

Cold Pork Liver recipe

5. Appropriate amount of light soy sauce, sesame oil and mix well.

Cold Pork Liver recipe

6. Pour it on the pan and mix well when eating.

Cold Pork Liver recipe

7. Finished product.

Cold Pork Liver recipe

8. Finished product.

Cold Pork Liver recipe

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