Color Cartoon Mung Bean Cake
1.
Prepare ingredients
2.
Put the peeled mung beans into the flour mixer
3.
The flour maker beats fine mung bean flour in about 3 minutes
4.
Put mung bean flour in a small pot and add water. Stir slowly until the mung bean flour has no dry powder. Let stand for about 20 minutes, at this time the mung bean flour has been eaten through the water
5.
It can be boiled. Boil on low heat, stirring carefully while cooking
6.
Until the cooked mung bean flour changes color, add Q sugar, mix evenly and melt
7.
Divide into three parts, or multiple parts, according to personal favorite color, you can make a variety of colors, but health and safety are the priority. Dip a toothpick with the pigment and mix.
8.
Put the mung bean paste into the mold, wrap it in plastic wrap, and place it in the refrigerator at a constant temperature for 20 minutes to demold
9.
See if it's a simple artifact to make your baby happy.
10.
See if it's a simple artifact to make your baby happy.
11.
See if it's a simple artifact to make your baby happy.
Tips:
1. Be sure to pay attention to safety when powdering, and the powdering machine will stop and stop. It takes about 3 minutes.
2. Don't leave the mung bean paste while cooking, stirring is necessary.
3. Mung bean flour must be soaked thoroughly in water, otherwise it will not be cooked.
4. The heat must be low when cooking.
