Colorful Butterfly Face
1.
Wash the carrots, purple cabbage, and spinach with a food processor to make juice.
2.
Add vegetable juice to the noodle flour and knead it into a colorful dough, and wake up for a while.
3.
Knead the purple cabbage dough evenly and roll it into a biscuits.
4.
Use a mold to press into a pattern.
5.
Chop it in the middle with chopsticks and it becomes a beautiful butterfly noodle.
6.
Spinach dough is made into green butterfly noodles in the same way.
7.
The carrot dough is made into orange butterfly noodles in the same way.
8.
After all is done, it is delicious to boil it directly or cook it in a hot pot, or make a stew.
Tips:
Knead the noodles with vegetable juice, the color is beautiful and the nutrition is added, and the taste is delicious.