1. Prepare the glutinous rice, clean and soak for half a day, prepare the side dishes and dice, mix with salt and light soy sauce to taste, the side dishes are optional
2. Stir the prepared glutinous rice into the prepared side dishes, add a little sugar and mix evenly
3. Code plate, dig a hole in the middle
4. Beat in the eggs
5. Upper steamer
6. Adjust to high pressure for cooking
7. Can
Tips:The side dishes can be selected first
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