Cookies

Name: Cookies
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 240g Softened butter; 80g Low-gluten flour; 10g Powdered sugar; 1 piece egg; 20ml Yogurt

by Food editor

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

Ingredients

240g Softened Butter
80g Low-gluten Flour
10g Powdered Sugar
1 piece Egg
20ml Yogurt

Cookies

1. Put icing sugar, butter, and whip

2. Put the eggs and mix well

3. Add low-gluten flour and yogurt and mix well

4. Put in a piping bag

5. Extrusion

6. Put in the oven

Comments

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