Cough Tea

by Herbal fountain

4.9 (1)
Favorite
7

Difficulty

Easy

Time

10m

Serving

2

Improve cough symptoms. "

Ingredients

Cough Tea

1. Prepare machine-extracted pots, ingredients, etc.

2. Add about 350ml of water to the inner pot of the machine extraction pot (if heated boiling water is added, the extraction process will take one minute, if it is cold water, it will take about 5 minutes).

3. Add peach kernels, reed roots, winter melon seeds, and barley to the extraction bucket.

4. The extraction hopper is placed in the inner container, the lid is closed, and the switch is turned on.

5. In about a minute, the extraction of a cup of health tea is completed.

Comments

Similar recipes

Biochemical Soup

Angelica, Chuanxiong, Peach Kernel

Angelica Codonopsis and Red Date Chicken Soup

Sweet Corn, Codonopsis, Angelica

Walnut Almond Butter Cookies

Low-gluten Flour, Egg, North Almond

Kitten Squeezes Bread

High-gluten Flour, Low-gluten Flour, Whole Egg Liquid

Spades Crisp

Corn Oil, Egg, Sugar

Brown Sugar Almond Cookies

Unsalted Butter, Whole Wheat Flour, Low-gluten Flour

Old Beijing Mooncakes-zi Lai Hong

Flour, White Sugar, Maltose