Cream Cup
1.
Add powdered sugar to the whipped cream, I used broken rock sugar powder
2.
Whisk at low speed and stir until the flowers can be decorated
3.
Put it into the piping bag. The piping bag is placed in a deep tea cup for easy loading
4.
Squeeze into the cup
5.
Dried blueberries can be decorated appropriately
Tips:
It is advisable to decorate flowers when whipped cream.