Creamed Corn on The Cob
by Li Xiaobin
Favorite
Difficulty
Normal
Time
30m
Serving
3
,
1. Black waxy corn remove the corn silk and cut into sections
2. Corn leaves in the pot
3. Put corn segments
4. Pour the milk, add evaporated milk and butter, boil and turn to medium-low heat, simmer for 15 minutes, turn off the heat and simmer for a while.
