Creamy Fruit Corn

Name: Creamy Fruit Corn
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Fruit corn; 1 bag milk

by A touch of green

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

My son likes to eat KFC corn, but I always feel that this hot corn wrapped in a plastic bag is not very healthy. I put milk and boiled myself at home, the taste is super same. "

Ingredients

2 pieces Fruit Corn
1 bag Milk

Creamy Fruit Corn

1. Two fruit corns and a bag of milk

2. After the corn is washed, cut into 2 sections, put in the rice cooker, and add 1 bag of milk. Then add water until the water has covered the corn.

3. Put it in the rice cooker and press'Cook Congee'. After cooking, it will automatically jump to the "warm". It will be ready to eat in about 45 minutes.