1. Prepare the required ingredients
2. Peel the flesh and cut into small pieces
3. Tricholoma cut into thick slices
4. Peel potatoes and carrots and cut into small pieces with a hob
5. Cut the fruit corn into sections and then into small sections
6. Broccoli breaks into small flowers and soaks in light salt water to remove the floating soil and eggs in the crevices
7. Peel the prawns, remove the prawns, add crushed black pepper, Verdame cooking wine, and salt for 10 minutes to remove fishy
8. Put all vegetables in a bowl, add crushed black pepper, olive oil, June fresh Korean chili sauce, and oyster sauce, mix well
9. In addition to broccoli, mushroom slices, small tomatoes, and shrimps that are easy to cook, other vegetables are put into the air fryer roasting blue, 200 degrees, 35 minutes
10. When there are 10 minutes left, add broccoli, mushroom slices, small tomatoes, shrimps, adjust the time to 180 degrees, and continue to bake until the end
11. You can also bring it on your spring outing!
