[creative New Dishes] Miso Steamed Grouper
1.
Remove the intestines of the grouper and clean it.
2.
Take two spoons of miso and mix well with water.
3.
Put the fish on a plate, put ginger on it, pour the miso on it, and pour some peanut oil.
4.
Bring water to a boil, put the fish in the pot, and steam it for 6 minutes.
5.
Delicious miso steamed grouper.