Crispy Apple

by Shell 0703

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I have kept a few apples at home for two months, and I always feel too cold to eat. I just saw a friend make crispy apples, so I tried it. It was really good, sweet and sour."

Crispy Apple

1. Prepare ingredients

2. Peel and cut apples

3. Eggs with baking powder, flour beaten

4. Dip the apple in the flour

5. Wrap in egg wash

6. It's OK if you fry it in a frying pan

Comments

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