Crispy Bacon Pizza
1.
Fei pie crust, a piece of bacon, a little bit of mozzarella, defrosted at room temperature
2.
Spread a little sauce on the top of the pie crust and spread it evenly
3.
Sprinkle a layer of mozzarella and twist some black pepper
4.
Mozzarella topped with bacon, green pepper and red cabbage
5.
Sprinkle another layer of mozzarella on step 4. Here mozzarella plays a role in bonding
6.
Put it in the oven at 200 degrees for 18 minutes and then serve