Crispy Fried Chicken Bone
by Cold water duckweed
Favorite
Difficulty
Easy
Time
20m
Serving
2
Air fryer version. "
1. Frozen chicken crispy bones.
2. Melting at room temperature.
3. Put a spoonful of cumin powder and a spoonful of barbecue powder.
4. Put a small spoonful of salt, a spoonful of oyster sauce, and a small handful of cumin grains and mix well. After stirring, add a spoonful of cooking oil.
5. Place it in the baking tray of the air fryer.
6. Place the air fryer at 200°C.
7. Bake for 6 minutes.
8. Take it out and see, it's not brown enough.
9. Bake for another 3 minutes (set the time according to the amount of crispy chicken bones).
10. Already burnt and crisp.
11. Finished picture.
