Crispy Fruit Salad

by Purple rhyme

5.0 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

The new way to eat fruit salad is crispy on the outside and tender on the inside, so you can't stop eating. You can try it if you like it, it tastes very good.

Ingredients

50g Apple
50g Papaya
50g Mango
2 tbsp Salad Dressing
50g Bread Crumbs
10 yuan Wafer Paper
1 piece Egg

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Crispy Fruit Salad

1. Prepare the required materials

2. Add the right amount of fruit diced salad dressing

3. Mix well

4. Beat the eggs and set aside

5. Put a little mixed fruit salad on wafer paper

6. Then roll up

7. Wrap both sides, seal with water or egg liquid, and roll it well

8. Do it in order

9. Stick egg liquid

10. Add another layer of bread crumbs

11. Do the others in turn

12. Heat the oil, put it in the pan and fry it until golden, then it will be out of the pan

13. Pick up the bitter oil and eat it

Tips:
You can choose the fruits you like. I use apples, papaya and mangoes. The oil temperature doesn't need to be too high. I fry a bit too much.

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