by Donger's mother
Difficulty
Normal
Time
15m
Serving
3
1. Put oil in the pan and fry the shrimp skins and chopped green onion
2. Add cabbage and stir fry
3. Add soup
4. Add tofu
5. Put in crispy meat
6. Stew and add coriander
7. Season with salt and chicken essence
8. Delicious