Crispy Shrimp Steak
1.
Wash the prawns, remove their heads, shells, threads, and shell tails. Add a little pepper.
2.
Let a little salt marinate for 10 minutes.
3.
Cut longitudinally from the middle, do not cut, and turn the body to both sides.
4.
Prepare a beaten egg, bread crumbs and starch.
5.
Dip the shrimp in a layer of starch.
6.
Dip another layer of egg liquid.
7.
Dip a layer of bread crumbs at the end.
8.
Put it in a frying pan and fry it.
9.
Fry until the surface is golden brown and out.
10.
It is not easy to get angry when eaten with bitter chrysanthemum and tomatoes.