Scrambled Eggs with Cucumber and Shrimp
1.
Prawn head, peeled and prawn line, cucumber peeled
2.
Beat the eggs, slice the cucumber, and cut the shrimp into sections.
3.
Put oil in a hot pan, adjust the heat to medium heat
4.
Pour in the egg liquid, turn it over after setting
5.
When the egg mixture has just solidified, add cucumber and shrimp, turn to high heat, quickly stir fry, the shrimp will change color, add a small amount of salt, stir fry evenly, turn off the heat
6.
Serving dishes