Crystal Clear ~ Mixed with Fresh Jellyfish

by Twilight shadow

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Always like to eat fresh jellyfish. This time I went to a friend's house in Bayuquan and got my wish. It's particularly cheap at one yuan and five jin. Buy five catties all at once to fill your mouth. The entrance is smooth and firm, with cucumber and shallot garlic cloves. Adding some condiments is a good dish for summer and wine. "

Crystal Clear ~ Mixed with Fresh Jellyfish

1. Cut or photograph the garlic cloves (must be put)

2. It is best to put rice vinegar under the condiment set (I personally think that the color of the dish is good and the taste is good)

3. Wash fresh cucumbers and set aside

4. Thinly sliced cucumber and jellyfish mix together and put the seasoning on it.

5. Wash the fresh jellyfish with clean water

6. Cut into slightly thicker wide strips (good taste)

Tips:

Cut the fresh jellyfish, soak it in clear water, and let it taste salty

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