Deep Dragon Boat Festival Love——jujube Mud Sugar White Rice Dumplings
by Yu Fei
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Red dates soaked in water
2. Remove the seeds and peel, add a little water to the blender to make a puree of jujube
3. Soak glutinous rice in water for 3 hours, remove and mix in sugar
4. Soak glutinous rice in water for 3 hours, remove and mix in sugar
5. Fold the zong leaves and wrap tightly, tie them with cotton rope, and boil for 2 hours
Tips:It is not necessary to peel the jujube, but the taste will be slightly worse.
