Delicious and Nutritious De Sweet Potato Millet Red Date Porridge

by Togo Food

4.9 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

2

The soft, sweet and sweet sweet potato, served with millet, rice and red dates for porridge, is absolutely nutritious and healthy.

Delicious and Nutritious De Sweet Potato Millet Red Date Porridge

1. Choose about 5 small sweet potatoes.

2. Take an appropriate amount of millet and rice, wash and soak for about 15 minutes.

3. Wash the small sweet potatoes and peel them, then cut them into small pieces, and wash the red dates.

4. Pour the sweet potatoes and red dates into the rice cooker pot.

5. Pour the soaked rice and millet into the pot.

6. Add appropriate amount of water to the pot and boil.

7. Sweet potato millet red dates porridge.

8. ✌️

Tips:

The small sweet potato skin is as thin as paper, fragrant and waxy without silk, and the taste is superb. It is a good product for cooking porridge.
There are skills in cooking delicious dishes, every dish I have has a small trick, pay attention to my get small trick.

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