1. Add the purple rice to the high-pressure rice cooker and cook.
2. Scoop an appropriate amount into a bowl, add sugar and lard, mix well and set aside.
3. Wash and slice the red dates and put them in the bottom of the bowl.
4. Put the candied slices into the bottom of the bowl and arrange them in a pattern with the red dates.
5. Put the wolfberry in, put the previously prepared purple rice in, press tightly, and put a bowl into the steamer to steam.
6. Ten minutes later, the fragrant purple rice eight-treasure rice is complete.
Tips:Since the purple rice has been cooked before, the steaming time can be shorter.
