Dried Apples

Name: Dried Apples
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs apple

by Catkins 1982

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

1. Wash three apples.

2. Peeled and cored.

3. Cut into even slices.

4. Put it in the dryer. 65°C, 6 hours.

5. Finished product. Children's snacks.

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