1. Wash the apples and cut them into small slices like watermelon. Do not cut the apples too thick or too thin. If they are too thick, they will not have the effect of drying the apples. If they are too thin, they will stick to the drying board and will not be easy to remove.
2. The dried apples are placed on the baking tray and grill, and they can be laid flat, but the amount of placement will be relatively small. After placing them, put them in the oven.
3. Oven temperature 250 degrees, bake for 30 minutes.
4. Take out the baking tray and the grill, let it dry for a while, put the dried apples on the drying board and expose them to the noon sun for a day, and then take them back indoors, because there will be a bit of sand outside, and the sun will be able to shine the next day The place can be dried for about a day.
