Drunk Shrimp
1.
Remove the beards of the fresh sea prawns and rinse with clean water after removing the feet.
2.
Put the processed prawns in a small basin, and pour high liquor, I used a 56-degree Erguotou puree liquor.
3.
Pour more white wine as appropriate to sterilize it.
4.
Cover the small basin, and you will hear the prawns crackling and jumping. Twenty minutes later, I heard the shrimp jumping. It seems that the amount of alcohol is not small. You can enjoy it in 1 hour. The drunk shrimp even moved its whole body lightly in front of you poetically. The feeling is that "the jade body is horizontal, the muscles are like fat" written in the Western Chamber.
Tips:
When eating: Peel the shrimp, slice the shrimp into slices with a knife, and dip it in the sauce or green mustard sauce according to personal preference