Durian Egg Tart

Durian Egg Tart

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I really like durians, they are soft and sweet, delicious and invincible! Afternoon baking tray: Durian egg tart, home-cooked delicious, to encourage and encourage learning babies! "

Ingredients

Durian Egg Tart

1. The required ingredients are ready.

Durian Egg Tart recipe

2. Knock an egg into the bowl.

Durian Egg Tart recipe

3. Add appropriate amount of milk to break up.

Durian Egg Tart recipe

4. Filter it.

Durian Egg Tart recipe

5. Put an appropriate amount of durian flesh in the tart crust.

Durian Egg Tart recipe

6. Add egg mixture and make it eighth full.

Durian Egg Tart recipe

7. Preheat the oven and bake at 190 degrees for about 23 minutes.

Durian Egg Tart recipe

8. When, when, when, the fragrance comes.

Durian Egg Tart recipe

9. Quick and delicious, perfectly presented.

Durian Egg Tart recipe

10. Finished picture.

Durian Egg Tart recipe

11. Take a bite, it's awesome.

Durian Egg Tart recipe

Tips:

The temperature is adjusted according to the temper of your own oven, I wish you a happy life!

Comments

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