Egg Rice Rolls
1.
Delicious egg rice rolls
2.
The rice rolls are slippery, very queer, and both adults and children love it
3.
The rice roll set tools are very complete-special rice rolls, stainless steel trays, steaming trays, silicone brushes, scrapers, soy sauce bags...there is a complete set of things, and it is indispensable to make delicious rice rolls matching products. .
4.
Prepare the materials
5.
The open powder is very delicate. Make 100 grams of rice roll special powder. 200 grams of water
6.
Pour the special rice roll powder into the bowl, pour the water into the special rice roll powder at one time and stir evenly.
7.
Wash the stainless steel rice noodle dish with a paper towel. At the same time, put an appropriate amount in the pot and boil
8.
Brush the rice rolls with corn oil
9.
Then take a small spoonful of batter and pour it into a stainless steel pan. The extractor can be shaken at any time to make the rice batter more uniform.
10.
Beat in an egg and scrape it with a scraper
11.
Sprinkle with chopped green onion and steam on high heat for 2 minutes until bubbles swell up on the surface and become translucent.
12.
Use a rack to take out the steaming pan. It is really convenient to have this rack. Push it with a scraper to roll it up and put it in the pan.
13.
Pour the prepared rice rolls with rice rolls and soy sauce. The rice rolls with soy sauce should be slightly salty.
14.
This is the rice roll sauce that I made according to the instructions. If you are interested, you can take a look.
15.
3 slices of ginger, half root of green onion, 30 grains of sea rice, 2 grams of salt. 2 grams of chicken essence, 50 grams of light soy sauce. 180 ml of water, 1 teaspoon of sesame oil. Put a little rice rolls, soy sauce or soy sauce in toned.
16.
Put an appropriate amount of corn oil, ginger, spring onion, ginger, sea rice in a small pot and sauté, add light soy sauce, salt, chicken essence, sesame oil, add water and simmer for 3 minutes, turn off the heat, remove the auxiliary ingredients with a strainer and leave the clear juice. Taste and adjust for yourself.
17.
The prepared egg rolls are delicious. You can also add any ingredients you like
18.
A delicious and simple Cantonese rice roll, a tea house delicacy prepared in minutes
Tips:
The paste can't be too clear. Taiqing will break. The ingredients can be added according to your favorite. Remember to stir well before each steaming.