1. Slice the tomatoes and set aside.
2. Pour corn oil into the frying pan and beat in an egg.
3. Fry until cooked through on both sides.
4. Fry the ham in a non-stick pan until cooked on both sides.
5. Cut the bread in half and set aside.
6. Put in the ham, eggs, and greens.
7. Finished picture.
8. Finished picture.
9. Finished picture.
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