Egg Yolk Sweet Potato Chunks

Egg Yolk Sweet Potato Chunks

by Shredded Potato Burrito

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

If the sweet potato is the best way to cook, my favorite is the baked sweet potato with egg yolk. The fragrant salted duck egg yolk is fried to wrap the fried sweet potatoes. It is very suitable as a snack or as a side dish.

Baked sweet potato with egg yolk can be made into sweet potato strips, sweet potato slices and so on. Today I made sweet potato pieces. I used tools to cut the sweet potato into spiked potatoes. The sweet potato pieces with ravines are easier to coat with egg yolk. , It tastes incredibly fragrant.

It's the Spring Festival soon. This recipe can be served on the table or as a snack for watching a show. It must be a bite-by-bite and you can't stop it. Try it quickly. It will definitely not disappoint.

Ingredients

Egg Yolk Sweet Potato Chunks

1. I use yellow fleshy sweet potato, peeled and washed

Egg Yolk Sweet Potato Chunks recipe

2. Use a tool to cut the sweet potato into slices about half a centimeter thick

Egg Yolk Sweet Potato Chunks recipe

3. Changing the knife into small pieces

Egg Yolk Sweet Potato Chunks recipe

4. Heat the oil in the wok. When the oil is 50 minutes hot, add the sweet potato pieces and fry it until you can poke the head with chopsticks.

Egg Yolk Sweet Potato Chunks recipe

5. Remove the fried sweet potato pieces to control the oil

Egg Yolk Sweet Potato Chunks recipe

6. Salted duck egg yolk ready

Egg Yolk Sweet Potato Chunks recipe

7. Pour out the oil in the wok, the remaining little bit is enough, add the duck egg yolk and stir fry until the end shape

Egg Yolk Sweet Potato Chunks recipe

8. Pour in the fried sweet potatoes and stir fry

Egg Yolk Sweet Potato Chunks recipe

9. Stir-fry quickly and you can get out

Egg Yolk Sweet Potato Chunks recipe

Tips:

Don't cut the sweet potato pieces too thinly, they will become soft and thin after being deep-fried, don't over-fry them, just deep-fry them.

The duck egg yolk needs to be cooked and the salted duck egg is peeled first to be delicious.

Comments

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