1. Choose red dates with thick flesh and small nuclei, uniform in size, and clean.
2. Cut out the date pits.
3. The walnuts and peeled white sesame seeds are roasted separately, and the walnuts and raisins are chopped.
4. Mix the glutinous rice flour with hot water,
5. Add in various pieces of fruit, a spoonful of lard,
6. Knead into a smooth, non-sticky dough.
7. Divide the glutinous rice ball into the same size as the jujube, fill it into the jujube, and pinch it firmly. Add water to the steamer and boil, put the red dates in the steamer and steam for 15-20 minutes.
8. It's delicious with ingredients, eat while it's hot.
Tips:1. The Yushengyuan Ruoqiang dates are used this time. The sweetness is very strong, and it tastes enough without sugar. If you like to eat sweet, you can pour honey after it is steamed.
2. Add as many glutinous rice balls as possible to make it taste better.
3. The effect of steaming food is better than boiling, and the nutrition is not easy to lose.
