Every Year There is Fish-colorful Rice Ball
1.
First prepare the ingredients, a box of canned tempeh fish, an orange, a ham, an egg, a cucumber, half a spoon of sugar, and a moderate amount of rice
2.
Cut a corner of the orange to expose the flesh inside and squeeze the orange out of juice by hand
3.
Add half a spoon of sugar to the squeezed orange juice
4.
Knock an egg into the bowl, beat the frying pan, put an appropriate amount of oil, pour the egg into the fry, and dice the fried egg
5.
Cut the ham and cucumber into small cubes
6.
Finely chop the canned tempeh fish
7.
Prepare the steamed rice. Pour the canned tempeh fish and sugared orange juice into the rice and mix well
8.
Pour an appropriate amount of mixed rice into the plastic wrap. Place the diced ham, cucumber and egg into the center of the rice ball
9.
Roll up the rice ball with plastic wrap
10.
Use the same method to roll multiple rice balls and you're done, let’s taste the food^_^